Nectar Honeycrisp Apple by Syntrax

Supplement Facts

Serving Size: 14-28 Gram(s) (1 Level Scoop (28g)), 2-3 times daily

Servings Per Container: 32

Amount Per Serving % Daily Value* (Adults and children 4 or more years of age)

Calories 90 Calorie(s)

Total Fat 0 Gram(s) 0%

Saturated fat 0 Gram(s) 0%

Trans fat 0 Gram(s)

Cholesterol 0 mg 0%

Sodium 55 mg 2%

Carbohydrate 0 Gram(s) 0%

Dietary Fiber 0 Gram(s) 0%

Sugar 0 Gram(s)

Sugar 0 Gram(s) 0%

Protein 23 Gram(s)

Vitamin D 0 mcg 0%

Calcium 120 mg 10%

Iron 0 mg 0%

Potassium 80 mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. † Daily Value not established.

Other Ingredients: Whey Protein Isolate, Ultrafiltered, Undenatured, Citric Acid, Natural & Artificial Flavors, Lecithin, Acesulfame Potassium, Sucralose.

Statements

Suggested Use:

Suggested use: Based on taste preference, vigorously mix one scoop of Nectar per 6-10 oz of water for 30-60 seconds. For best results, mix with a spoon; shaking may cause excessive foaming. For those with lower protein needs, one half scoop may be consumed with 3-5 oz of water. Consume Nectar two to three times per day to satisfy your protein requirements. Remember, the best times for consuming protein are immediately upon rising in the morning, after intense physical activity, such as weight training, and prior to sleep.

Warnings:

Contains: Milk, soy. Produced in a facility that uses egg, wheat and peanut products.

Notice: Use this product as a food supplement only. Do not use for weight reduction.

Does Not Contain:

Sugar 0 grams
Fat 0 grams
Contains rBST-Free, Grass-Fed Whey
Lactose & Gluten Free

Other Information:

Fresh Shield
Every Nectar contains a FreshShield sachet which removes all oxygen inside the package leaving only inert gases, such as nitrogen. Without oxygen, these inert gases envelop and protect the delicate protein powder and flavoring molecules from oxidation, rancidity, and bacterial growth. Our proteins are unique in their ability have the same quality and take from the day of manufacturing to the "best by" date.

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