Eskimo-3 by Nature's Way

Supplement Facts

Serving Size: 3 Softgel(s), 3 times daily
Servings Per Container: 75
Amount Per Serving % Daily Value* (Adults and children 4 or more years of age)
Calories 15 Calorie(s)

Total Fat 1.50 Gram(s) 2%
Saturated fat 0 Gram(s) 0%
Trans fat 0 Gram(s)
Polyunsaturated Fat 0.50 Gram(s)
Monounsaturated Fat 0 Gram(s)
Cholesterol 5 mg 2%
Fish Oil 1.50 Gram(s)
Omega-3 525 mg
EPA (Eicosapentaenoic Acid) 240 mg
DHA (Docosahexaenoic Acid) 150 mg

* Percent Daily Values (DV) are based on a 2,000 calorie diet. † Daily Value not established.
Other Ingredients: Gelatin, Glycerin, purified Water, Tocopherol Complex, Lime flavor.

Statements

Suggested Use:

Recommendation: Adults swallow 3 softgels with meals, one to three times daily. Do not chew.

Warnings:

Keep out of reach of children.

Safety sealed with inner seal. Do not use if seal is broken or missing.

Caution: If you are pregnant, nursing, taking blood thinning medications, facing surgery, or taking any medications, consult a healthcare professional before use.

Contains soy and fish (anchovy, sardine, mackeral).

Storage:

Store in a cool, dry place.

Does Not Contain:

Gluten free. No salt, yeast-derived ingredients, wheat, corn, dairy, or artificial colors.

Other Information:

Guaranteed potency and purity

Purity tested for PCBs, heavy metals (including mercury) and other impurities.
Protective tocopherol complex prevents rancidity with no fishy aftertaste.

Eskimo-3 is a registered trademark of Midsona Sverige AB.

Product of United Kingdom

2020 Manufactured by Bringwell Sverige AB, Malmo, Sweden

Supports heart health

Guaranteed purity
Purity tested for PCBs, heavy metals (including mercury) and other impurities.
Quality tested
Protective tocopherol complex prevents rancidity with no fishy aftertaste.

Why take fish oil?
Omega-3 fatty acids help reduce the risk of Coronary Heart Disease.
Supportive, but not conclusive, research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease. (See the Supplement Facts Box for total fat and cholesterol content.)

Why should you care about stability?
If your fish oil is unstable, it can result in:
Destruction of nutrients
Unpleasant odors and flavors

FDA Disclaimer:

This statement has not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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