Certified Organic Apple Cider Vinegar by VitalBulk
Supplement Facts
Statements
Shake vigorously
Suggested Use: Take one (1) tablespoon with food, or as directed by your health care practitioner.
Keep out of reach of children in a cool, dry place.
This product is produced in a facility that also makes products containing milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, and soy.
Food supplements should not be used as a substitute for a varied diet.
In case of adverse event: 855-885-2855
Refrigeration not required.
Tested Gluten Free
Certified
NONGE
Naturally
Natural product, may vary in taste and color.
Each batch is tested for pH assurance at 5% acidity.
Naturally preserved for optimal quality
Our organic apple cider vinegar
We test every batch of our organic apple cider vinegar to ensure a proper acidity/alkalinity (pH) balance. VitalBulk does not simply test for color and taste, we take our efforts a step further to ensure a consistent product that performs exceptionally to the end of its shelf life. This pH assured level makes our organic apple cider vinegar ideal for use as a catalyst agent for inorganic minerals.
Our organic apple cider vinegar appears cloudy in nature and will form the mother of vinegar over time. The suspended particles are a natural part of our delicate Organic Apple Cider Vinegar. Vigorous shaking will disperse most of these suspended particles.